Description

(English version please scroll down)

Is a premium cut taken from the shoulder section of Wagyu cattle. Known for its rich beefy flavor, balanced marbling, and excellent juiciness, this cut offers a perfect combination of tenderness and texture, often referred to as the “poor man’s ribeye” due to its rich beefy flavor and good marbling at a more affordable price. While slightly firmer than loin cuts, Wagyu chuck roll delivers outstanding depth of flavor and becomes exceptionally tender when cooked properly. This cut is highly versatile and popular for both Western and Asian-style cooking, making it ideal for everyday premium meals as well as food service use.

Key Characteristics

• Cut from the shoulder (chuck) section

• Balanced Wagyu marbling with strong beef flavor

• Juicy, flavorful, and satisfying texture

• More affordable than loin cuts, yet still premium

Best Uses:

• Steaks (Chuck Eye Steak)
• Grilling or pan-searing
• Roasting
• Slow-cooking or braising for extra tenderness
• Yakiniku & BBQ
• Shabu-shabu & sukiyaki
• Sliced beef for hotpot
• Stir-fry dishes

Cooking Tips

• For steaks: cook to medium-rare or medium for best texture

• For roasts: cook low and slow to maximize tenderness

• Rest before slicing to retain juices

• Slice thin against the grain for quick cooking

• For grilling or yakiniku, cook over medium-high heat

• For stews or braising, cook low and slow to maximize tenderness

TOKUSEN WAGYU BEEF is Indonesian Wagyu with world-class quality, created through a collaboration of Indonesian farming efficiency, Japanese Wagyu genetics, and Australian cattle management expertise. The cattle are raised in Lampung, Indonesia’s heartland for natural and fresh animal feed, with a strong focus on animal comfort, attentive care, and specialized nutrition to ensure consistently high Wagyu quality.

AGED; The beef has undergone a controlled ageing process for 3–4 weeks at temperatures of +1 to +2°C. This process naturally tenderizes the meat, enhances juiciness, and develops a richer, deeper flavor profile. Ageing is especially important for steak cuts prepared by grilling or BBQ, ensuring superior tenderness and consistent quality.

PACKAGING

• Whole Cuts: Original supplier vacuum-sealed plastic bag as shown in photos, never opened

• Portioned & Steak Cuts: Vacuum-packed plastic

• Other Cuts / Custom Thickness: Please chat with our admin for assistance

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📋 DESKRIPSI

(English version please scroll down)

• Foto Produk Asli; Difoto di luar ruangan dengan cahaya matahari alami untuk menunjukkan warna dan tekstur asli daging. Perbedaan warna kecil mungkin terjadi tergantung kondisi cahaya saat pemotretan.
• Merek & Negara Asal; Salah satu merek yang tercantum pada judul produk — semuanya berkualitas baik.
• Harga; Berdasarkan berat/jumlah rata-rata dari setiap varian.
• Berat; Hanya perkiraan; berat potongan daging tidak bisa ditentukan secara pasti. FINAL INVOICE akan diterbitkan segera setelah daging ditimbang.
• Pasokan Daging Kami; Hanya stok yang cepat terjual, dengan pengiriman rutin langsung dari importir/supplier utama. Semua daging melalui proses seleksi ketat, pemotongan higienis, dan pengemasan aman. Kami telah dipercaya menjual daging sejak tahun 2008.
• Kemasan untuk Pengiriman; Pesanan dikemas dalam kardus tertutup rapat dengan ice pack plastik gratis. Untuk pendinginan lebih maksimal, tersedia juga Thermafreeze (gel pack dapat dipakai ulang) di kategori “Packaging”.
• Catatan Penting Pengiriman; Untuk makanan beku, kami sarankan memilih pengiriman INSTANT agar langsung dikirim ke alamat Anda. Jika makanan beku tiba lebih dari 3 jam setelah diambil kurir, kemungkinan terjadi pencairan ringan di permukaan. Dalam kondisi ini, segera masak atau konsumsi. Jangan membekukan ulang daging yang sudah mencair demi menjaga keamanan pangan.

📋 DESCRIPTION

• Actual Product Photos; Taken outdoors under natural sunlight to show the meat’s true color and texture. Slight color variations may occur depending on sunlight conditions during the photo shoot.
• Brand & Country of Origin; One of the listed brands appears in the product title — all are of good quality.
• Price; Based on the average weight/quantity of each variant.
• Weight; This is only an estimate; the exact weight of the meat cuts cannot be determined. A FINAL INVOICE will be issued once the meat is weighed.
• Our Meat Supply; Only fast-moving stock, with regular shipments directly from main importers/suppliers. All meat goes through careful selection, hygienic cutting, and secure packaging. We have been a trusted meat seller since 2008.
• Packaging for Delivery; Orders are packed in sealed cardboard boxes with free plastic ice packs. For better cooling, you can choose Thermafreeze reusable gel packs available in the “Packaging” category.
• Important Delivery Note; For frozen food, we recommend choosing INSTANT delivery so it is sent directly to your address. If your frozen food arrives more than 3 hours after courier pick-up, some surface thawing may occur. In such cases, please cook or consume immediately. Do not refreeze thawed meat to ensure food safety.

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💳 Payment & Delivery / Pembayaran & Pengiriman
Full info here: 👉 Payment & Delivery
Informasi lengkap: 👉 Pembayaran & Pengiriman

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🥩 Goodwins Butchery
Your Trusted Personal Butcher Since 2008

📍 Physical Shop: Andara – Cinere
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