Description

🥩 Beef Brisket PE (Point End)

• 🇦🇺 Australian brisket: Almost untrimmed top fat, ideal for smoking or BBQ, fat helps keep meat juicy | Lemak bagian atas yang hampir tidak diseset, ideal untuk pengasapan atau BBQ, lemak membantu menjaga daging tetap berair

• 🇧🇷 Brazilian brisket: Top fat is trimmed, resulting in a thinner cut and less fatty meat | Lemak bagian atas diseset, sehingga menghasilkan potongan yang lebih tipis dan daging yang lebih sedikit lemaknya.

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📦 Variants & Packaging

• WHOLE CUT  (utuh) 3-6 kg/pc: original vacuum-packed or loose plastic bag

• PORTIONED CUT +/- 1.5kg : vacuum-packed

• STEAK CUTS, DICED CUTS & SLICED: Processed fresh to order from half cuts. Sliced Meat: Vacuum-packed in ±500 g portions, with plastic separators for easy use in 250gr cooking portions
• Custom Portions: bandsaw cut to order upon request

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🍳Cooking Ideas

• Smoking / BBQ Brisket → Cook low & slow for a juicy, tender result

• Braising → Simmer gently in stock, wine, or sauce until fork-tender

• Diced Cuts for Stew → Ideal for stews, curries, pulled beef, soup, rawon, soto, tongseng, or Gulai Padang (cincang/cancang)

• Thin Slices → A suitable substitute for beef short plate, like those served at the popular fast-food chain NoshiYoya; great for teriyaki, yakiniku, shabu-shabu, or quick stir-fry

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BEEF BRISKET is a cut of meat from the lower chest (breast) of the cow, just above the front legs. It’s a tough, well-exercised muscle with a lot of connective tissue, which means it needs slow cooking to become tender.

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Brisket Location & Appearance

Key Facts

• 🐄 Location: Lower chest/breast of the cow

• 🍖 Texture: Tough when raw, becomes very tender when cooked slowly

• 🍳 Cooking methods: Slow roasting, braising, smoking, or barbecuing

• ✂️ Common cuts:

  • Point end brisket (PE): Thicker, more marbled with fat — juicy, ideal for smoking

  • Navel end brisket / Flat brisket: Leaner, flatter — easier to slice, good for corned beef or braising

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📋 DESCRIPTION / DESKRIPSI

📸 Actual Product Photos / Foto Produk Asli
Taken outdoors under natural sunlight to show the meat’s true color and texture. Slight color variations may occur depending on sunlight conditions during the photo shoot.
Difoto di luar ruangan dengan cahaya matahari alami untuk menunjukkan warna dan tekstur asli daging. Perbedaan warna kecil mungkin terjadi tergantung kondisi cahaya saat pemotretan.

💲 Price / Harga
🇬🇧 — Based on the average weight/quantity of each variant.
🇮🇩 — Berdasarkan berat/jumlah rata-rata dari setiap varian.

⚖️ Weight / Berat
🇬🇧 — This is only an estimate; the exact weight of the meat cuts cannot be determined. A FINAL INVOICE will be issued once the meat is weighed.
🇮🇩 — Hanya perkiraan; berat potongan daging tidak bisa ditentukan secara pasti. FINAL INVOICE akan diterbitkan segera setelah daging ditimbang.

🥩 Our Meat Supply / Pasokan Daging Kami
🇬🇧 — Only fast-moving stock, with regular shipments directly from main importers/suppliers. All meat goes through careful selection, hygienic cutting, and secure packaging. We have been a trusted meat seller since 2008.
🇮🇩 — Hanya stok yang cepat terjual, dengan pengiriman rutin langsung dari importir/supplier utama. Semua daging melalui proses seleksi ketat, pemotongan higienis, dan pengemasan aman. Kami telah dipercaya menjual daging sejak tahun 2008.

📦 Packaging for Delivery / Kemasan untuk Pengiriman
🇬🇧 — Orders are packed in sealed cardboard boxes with free plastic ice packs. For better cooling, you can choose Thermafreeze reusable gel packs available in the “Packaging” category.
🇮🇩 — Pesanan dikemas dalam kardus tertutup rapat dengan ice pack plastik gratis. Untuk pendinginan lebih maksimal, tersedia juga Thermafreeze (gel pack dapat dipakai ulang) di kategori “Packaging”.

⚠️ Important Delivery Note / Catatan Penting Pengiriman
🇬🇧 — For frozen food, we recommend choosing INSTANT delivery so it is sent directly to your address. If your frozen food arrives more than 3 hours after courier pick-up, some surface thawing may occur. In such cases, please cook or consume immediately. Do not refreeze thawed meat to ensure food safety.
🇮🇩 — Untuk makanan beku, kami sarankan memilih pengiriman INSTANT agar langsung dikirim ke alamat Anda. Jika makanan beku tiba lebih dari 3 jam setelah diambil kurir, kemungkinan terjadi pencairan ringan di permukaan. Dalam kondisi ini, segera masak atau konsumsi. Jangan membekukan ulang daging yang sudah mencair demi menjaga keamanan pangan.

💳 Payment & Delivery / Pembayaran & Pengiriman
Full info here: 👉 Payment & Delivery
Informasi lengkap: 👉 Pembayaran & Pengiriman

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🥩 Goodwins Butchery
Your Trusted Personal Butcher Since 2008

📍 Physical Shop: Andara – Cinere
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