Description

WARNING!!! CONTAINS FAT
PERHATIAN!!! MENGANDUNG LEMAK

(English version please scroll down)

DAGING IGA SAPI (beef shortrib) adalah potongan daging sapi yang berasal dari bagian iga bawah (lower rib area), tepatnya di antara chuck (pundak) dan plate (perut). Potongan ini terdiri dari tulang pendek dengan lapisan daging tebal, marbling tinggi, dan lemak yang meleleh saat dimasak, menghasilkan tekstur juicy dan sangat flavorful.

Ciri Khas Beef Shortrib

• Tebal, juicy, dan kaya lemak

• Sangat lembut jika dimasak lama (slow cook)

• Rasa sapi kuat dan gurih

• Serbaguna untuk berbagai masakan Asia maupun Western

Jenis Potongan Shortrib yang Populer

• LA Galbi Cut (cut across the bone, tipis untuk Korean BBQ)

• Flanken Cut (melintang tulang, tipis)

• English Cut (sepanjang tulang, tebal untuk braising/slow cook)

Ide Memasak

• Korean BBQ / Galbi

• Beef Shortrib BBQ (smoked)

• Braising (slow-cooked) seperti semur, rendang, rawon, beef stew

• Sop iga / iga bakar

• Osso buco versi beef shortrib

• Sous-vide lalu pan-sear

---

BEEF SHORTRIB is a flavorful cut taken from the lower rib area of the cattle, located between the chuck (shoulder) and the plate (belly). This cut features short rib bones with thick layers of meat, generous marbling, and fat that melts beautifully during cooking—resulting in rich, juicy, and tender beef.

Key Characteristics

• Thick, meaty, and naturally rich in flavor

• Becomes extremely tender when slow-cooked

• High marbling for a juicy, melt-in-the-mouth texture

• Versatile for Asian and Western dishes

Popular Cut Styles

• LA Galbi Cut: Thin, cross-cut ribs for Korean BBQ

• Flanken Cut: Thin slices cut across the bone

• English Cut: Thick pieces cut parallel to the bone, ideal for braising

Cooking Ideas

• Korean BBQ / Galbi

• Smoked beef shortrib

• Braised dishes (stew, soy-braised beef, Asian braises)

• Grilled or roasted shortrib

• Soup dishes (beef rib soup)

• Sous-vide followed by searing

PACKAGING

• WHOLE CUTS: original vacuumed or loose plastic bag as pictures, never been opened
• PORTIONED and STEAK CUTS: vacuumed plastic pack
• OTHER CUTS/THICKNESS, please chat with our admin

---

📋 DESKRIPSI

(English version please scroll down)

• Foto Produk Asli; Difoto di luar ruangan dengan cahaya matahari alami untuk menunjukkan warna dan tekstur asli daging. Perbedaan warna kecil mungkin terjadi tergantung kondisi cahaya saat pemotretan.
• Merek & Negara Asal; Salah satu merek yang tercantum pada judul produk — semuanya berkualitas baik.
• Harga; Berdasarkan berat/jumlah rata-rata dari setiap varian.
• Berat; Hanya perkiraan; berat potongan daging tidak bisa ditentukan secara pasti. FINAL INVOICE akan diterbitkan segera setelah daging ditimbang.
• Pasokan Daging Kami; Hanya stok yang cepat terjual, dengan pengiriman rutin langsung dari importir/supplier utama. Semua daging melalui proses seleksi ketat, pemotongan higienis, dan pengemasan aman. Kami telah dipercaya menjual daging sejak tahun 2008.
• Kemasan untuk Pengiriman; Pesanan dikemas dalam kardus tertutup rapat dengan ice pack plastik gratis. Untuk pendinginan lebih maksimal, tersedia juga Thermafreeze (gel pack dapat dipakai ulang) di kategori “Packaging”.
• Catatan Penting Pengiriman; Untuk makanan beku, kami sarankan memilih pengiriman INSTANT agar langsung dikirim ke alamat Anda. Jika makanan beku tiba lebih dari 3 jam setelah diambil kurir, kemungkinan terjadi pencairan ringan di permukaan. Dalam kondisi ini, segera masak atau konsumsi. Jangan membekukan ulang daging yang sudah mencair demi menjaga keamanan pangan.

📋 DESCRIPTION

• Actual Product Photos; Taken outdoors under natural sunlight to show the meat’s true color and texture. Slight color variations may occur depending on sunlight conditions during the photo shoot.
• Brand & Country of Origin; One of the listed brands appears in the product title — all are of good quality.
• Price; Based on the average weight/quantity of each variant.
• Weight; This is only an estimate; the exact weight of the meat cuts cannot be determined. A FINAL INVOICE will be issued once the meat is weighed.
• Our Meat Supply; Only fast-moving stock, with regular shipments directly from main importers/suppliers. All meat goes through careful selection, hygienic cutting, and secure packaging. We have been a trusted meat seller since 2008.
• Packaging for Delivery; Orders are packed in sealed cardboard boxes with free plastic ice packs. For better cooling, you can choose Thermafreeze reusable gel packs available in the “Packaging” category.
• Important Delivery Note; For frozen food, we recommend choosing INSTANT delivery so it is sent directly to your address. If your frozen food arrives more than 3 hours after courier pick-up, some surface thawing may occur. In such cases, please cook or consume immediately. Do not refreeze thawed meat to ensure food safety.

---

💳 Payment & Delivery / Pembayaran & Pengiriman
Full info here: 👉 Payment & Delivery
Informasi lengkap: 👉 Pembayaran & Pengiriman

---

🥩 Goodwins Butchery
Your Trusted Personal Butcher Since 2008

📍 Physical Shop: Andara – Cinere
📌 View on Google Maps

💬 WhatsApp