Beef MELTIQUE TENDERLOIN import Australia SAKA portioned small roast cut 1kg | daging sapi meltik has dalam Eye Fillet mignon for Teriyaki Shabu2 Sukiyaki Saikoro Roast Schnitzel frozen

Rp280.000

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Description

Meltique Beef (English version please scroll down)

Meltique Beef bukan Wagyu, namun memberikan sensasi empuk dan lembut seperti mentega dengan harga yang lebih terjangkau, sehingga menjadi pilihan ideal untuk hidangan premium sehari-hari.

Meltique beef diproses dengan teknik khusus, yaitu penyuntikan lemak ke dalam serat daging untuk menciptakan efek marbling seperti Wagyu. Lemak yang disuntikkan biasanya berupa emulsi minyak nabati atau campuran lemak hewani dan nabati. Proses ini bertujuan untuk meningkatkan kelembutan dan cita rasa, menyerupai marbling alami pada daging Wagyu, namun dengan harga yang jauh lebih ekonomis.

Keunggulan

  • Marbling merata, membuat tekstur empuk dan juicy

  • Rasa gurih dan lezat, cocok untuk berbagai masakan

  • Kualitas konsisten dan mudah dimasak — ideal untuk panggangan, tumisan, atau steak

  • 100% daging sapi Australia dengan teknologi infus lemak ala Jepang

Cocok Untuk

  • Steak Ribeye, sirloin atau tenderloin

  • Yakiniku, shabu-shabu, atau hot pot

  • Tumisan cepat (stir fry)

  • Masakan Barat maupun Asia

Meltique Beef description

Meltique Beef is not Wagyu, but it delivers a similar tender and buttery mouthfeel at a more affordable price, making it an excellent choice for everyday premium meals.

Meltique beef is produced through a special process in which fat is injected into the meat to create a marbling effect similar to Wagyu. This involves injecting an emulsion of fat — often vegetable oil or a mix of animal and vegetable fats — into the muscle fibers. The result is enhanced tenderness and flavor, closely resembling the natural marbling found in Wagyu beef, but at a much lower cost.

Key Features

  • Even marbling throughout the meat for superior tenderness

  • Juicy and flavorful, even in leaner cuts

  • Consistent quality and easy to cook — ideal for grilling, pan-searing, or roasting

  • 100% Australian beef, processed using Japanese fat-melting infusion technology

Best Used For

  • Ribeye, Sirloin or tenderloin steaks

  • Yakiniku, shabu-shabu, or hot pot

  • Stir-fries and quick grilling

  • Western and Asian-style dishes


Variants & Packaging

  • WHOLE CUT — ±3 kg/pc, packed in the original supplier vacuum bag or loose plastic.
  • PORTIONED / SMALL ROAST CUT — ±1 kg/pc, vacuum-packed.
  • STEAK CUTS — 400-500 gr/pack, vacuum-packed.
  • SLICED — Freshly processed to order from the portioned cut; vacuum-packed in ±500 g packs with plastic separators for easy 250 g cooking portions.
  • DICED — Freshly processed to order from the portioned cut; vacuum-packed in ±500 g packs.
  • CUSTOM PORTIONS — Bandsaw-cut to your requested size upon order.

📋 DESKRIPSI

(English version please scroll down)

  • Foto Produk Asli; Difoto di luar ruangan dengan cahaya matahari alami untuk menunjukkan warna dan tekstur asli daging. Perbedaan warna kecil mungkin terjadi tergantung kondisi cahaya saat pemotretan.
  • Merek & Negara Asal; Salah satu merek yang tercantum pada judul produk — semuanya berkualitas baik.
  • Harga; Berdasarkan berat/jumlah rata-rata dari setiap varian.
  • Berat; Hanya perkiraan; berat potongan daging tidak bisa ditentukan secara pasti. FINAL INVOICE akan diterbitkan segera setelah daging ditimbang.
  • Pasokan Daging Kami; Hanya stok yang cepat terjual, dengan pengiriman rutin langsung dari importir/supplier utama. Semua daging melalui proses seleksi ketat, pemotongan higienis, dan pengemasan aman. Kami telah dipercaya menjual daging sejak tahun 2008.
  • Kemasan untuk Pengiriman; Pesanan dikemas dalam kardus tertutup rapat dengan ice pack plastik gratis. Untuk pendinginan lebih maksimal, tersedia juga Thermafreeze (gel pack dapat dipakai ulang) di kategori “Packaging”.
  • Catatan Penting Pengiriman; Untuk makanan beku, kami sarankan memilih pengiriman INSTANT agar langsung dikirim ke alamat Anda. Jika makanan beku tiba lebih dari 3 jam setelah diambil kurir, kemungkinan terjadi pencairan ringan di permukaan. Dalam kondisi ini, segera masak atau konsumsi. Jangan membekukan ulang daging yang sudah mencair demi menjaga keamanan pangan.

📋 DESCRIPTION

  • Actual Product Photos; Taken outdoors under natural sunlight to show the meat’s true color and texture. Slight color variations may occur depending on sunlight conditions during the photo shoot.
  • Brand & Country of Origin; One of the listed brands appears in the product title — all are of good quality.
  • Price; Based on the average weight/quantity of each variant.
  • Weight; This is only an estimate; the exact weight of the meat cuts cannot be determined. A FINAL INVOICE will be issued once the meat is weighed.
  • Our Meat Supply; Only fast-moving stock, with regular shipments directly from main importers/suppliers. All meat goes through careful selection, hygienic cutting, and secure packaging. We have been a trusted meat seller since 2008.
  • Packaging for Delivery; Orders are packed in sealed cardboard boxes with free plastic ice packs. For better cooling, you can choose Thermafreeze reusable gel packs available in the “Packaging” category.
  • Important Delivery Note; For frozen food, we recommend choosing INSTANT delivery so it is sent directly to your address. If your frozen food arrives more than 3 hours after courier pick-up, some surface thawing may occur. In such cases, please cook or consume immediately. Do not refreeze thawed meat to ensure food safety.

💳 Payment & Delivery / Pembayaran & Pengiriman
Full info here: 👉 Payment & Delivery
Informasi lengkap: 👉 Pembayaran & Pengiriman


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Additional information

VARIANT

steak 1cm 5pc 500g, steak 2cm 2pc 400g, steak 2.5cm 2pc 500g, steak 5cm 500g/pc, small roast 1kg, freshly sliced 2-3mm 1kg, freshly saikoro 2cm 1kg, whole utuh 3kg

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